翻訳と辞書
Words near each other
・ A Ghost Is Born
・ A Ghost of a Chance
・ A Ghost Story for Christmas
・ A Giant Alien Force More Violent & Sick Than Anything You Can Imagine
・ A Gift
・ A Gift for Jesus
・ A Gift for Zooter
・ A Gift from a Flower to a Garden
・ A Gift from Earth
・ A Gift from Nessus
・ A Gift from the Culture
・ A Gift of Dragons
・ A Gift of Flying
・ A Gift of Song (The Sandpipers album)
・ A Gift to Last
A Gift to Young Housewives
・ A Gift Upon the Shore
・ A Gifted Man
・ A Gigster's Life for Me
・ A Gilded Eternity
・ A Ginuwine Christmas
・ A Girl Against Napoleon
・ A Girl and a Dolphin
・ A Girl and a Gun
・ A Girl and Five Brave Horses
・ A Girl Asleep
・ A Girl at My Door
・ A Girl Called Cerveza
・ A Girl Called Dusty
・ A Girl Called Eddy


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A Gift to Young Housewives : ウィキペディア英語版
A Gift to Young Housewives

''A Gift to Young Housewives'' (', ''Podarok molodym khozyaykam'') is a Russian cookbook written and compiled by Elena Ivanovna Molokhovets (née Burman; ). It was the most successful book of its kind in 19th and early 20th-century Russia. Molokhovets revised the book continually between 1861 and 1917, a period of time falling between the emancipation of the serfs and the Communist Revolution. The book was well known in Russian households during publication and for decades afterwards.
==Classic Russian cooking==
The original series went through more than 20 editions and sold more than 295,000 copies. The book gave instructions for elaborate dishes like suckling pig, Madeira cake, and hazel grouse. Other recipes included soups, fritters, tortes, mushrooms, aspics, mousses, and dumplings. There were also instructions on making jam, mustard, and vodka. Although the number of recipes varied by edition, there were as many as 3,218 in the 1897 edition. The 1904 (24th) edition contained 4163 recipes.〔Podarok molodym khozyaikam, Elena Molokhovets, St. Petersburg, 1904〕 In addition to recipes, the book covered cooking techniques, utensils and cooking equipment, stoves and ovens, household management, relations with servants, menus for feast days, and nutrition; it also gave time- and money-saving hints.〔

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
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